Easy Chicken Cordon Bleu

So of course again I forgot my photo on my sister-in-law's camera. I do have to say that a photo is much needed to show you how yummy this dish was and easy too! I like to serve this with Homemade Honey Mustard Sauce.

Easy Chicken Cordon Bleu

Ingredients

4 boneless chicken breasts

1/2 lb of sliced ham

8 slices swiss cheese

1 cup plain breadcrumbs

1 tsp paprika

1 TBS dried parsley flakes

1/2 tsp salt

1/4 tsp black pepper

1 tsp onion powder

1 tsp garlic powder

Directions

Preheat oven to 425. 

In a plastic bag, mix together the breadcrumbs, paprika, parsley, salt, pepper, onion and garlic powders. Wet each chicken breast with water and put it in the bag, shaking until the chicken is thoroughly coated.

Set a rack on a foil-lined baking sheet and generously coat the rack with cooking spray. Place the chicken on the rack and mist with cooking spray. 

Bake for 20 minutes. Remove from oven and top each breast with ham and 2 slices of cheese. Return the chicken to the oven for 10-15 minutes or until cheese is melted.

Enjoy!