Saturday, August 28, 2010

Monkey Munch (or Puppy Chow or Muddy Buddies...)

Again another Morgan-proof "baking" recipe. This is so easy and would be great to make with your kids (if you have any). I actually took this to a Delta Gamma function for collegians and I've never seen a bunch of girls so excited about food. Wait, I take that back. I have seen girls that excited and they were usually Delta Gammas, mainly me. Anyway this is well loved by young and old, just remember to let people know that it is made with PB in case there are any nut allergies. Anaphylaxis is no bueno at a party.

Monkey Munch
from Chex

9 cups Rice Chex
1 cup semi-sweet chocolate chips

1/2 cup peanut butter
1/4 cup butter

1 tsp vanilla

1 1/2 cups powdered sugar

Measure cereal into a gallon sized plastic bag or a large bowl with a lid. In a separate bowl, put the chocolate chips, PB and butter. Microwave for a minute and stir. Microwave for 30 seconds and stir, repeat until the butter and chocolate is melted. Stir in the vanilla.

Pour the chocolate mixture over the cereal and stir to coat. It might help to shake it a little too. Once the squares are evenly coated, add the powdered sugar. Shake until well coated.

Spread the mix out onto wax paper to cool.


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